Venix SQ07TCC Venix Combi Oven

Features

• Cooking methods include Convection cooking, mixed steam and convection cooking, steaming, Dry air cooking and sous Vide Cooking
• Can be monitered remotely, from a PC, tablet or smartphone and all cooking steps remotely analized. HACCP data can be downloaded and stored on a USB flash drive.
• Special cooking settings for Proofing, Cook and Hold, Overnight Cooking, Multi - level mix, Delta T cooking with a core probe and automatic cooling
• Overnight cooking an self clean technology that ensures maximum care cleanliness with maximum consumption of chemicals , water and energy
• V - Break Drop technology for exellent humidity control and Digital water injection control
• 5" display control panel with Venix cloud connectivity
• LED door lights with Double glass for enegy efficiency
• Electric only

Specifications

• Power Type: Electric
• Unit Type: Stand available
• Gastronorm Capacity: 7 GN1/1
• Total Power: 10.5kw
• Temperature Range: Max 280oC degrees Celsius
• Requires Hardwiring: Yes
• Electrical Supply: 10.5kw
• Power Rating:
• Shelf Positions: 7
• Dimensions: 875mm (H) x 937mm (W) x 821mm (D)
• Weight: 119kg